Agriculture Secretary’s “Affordable Meal” Suggestion Sparks Debate on Food Costs and Nutrition
Recent remarks by the Agriculture Secretary highlighting an “affordable” meal consisting of a tortilla, broccoli, and “a piece of chicken” have ignited conversation regarding the cost of nutritious food in America. The suggestion comes at a time when many families are grappling with rising grocery prices amid inflation and supply chain challenges. The simplicity of the proposed meal has drawn attention both for its practicality and for what it may reveal about federal perspectives on food affordability and diet. Food security and affordability have long been critical issues in U.S. politics, with the Department of Agriculture playing a pivotal role









